Samosa, Spicy, Indian, Vegan, Gluten free

Spicy'Licious Samosa (10 Pack)


This Green Sisters Samosa is a classic that is both spicy and flavoursome. The authentically spiced Bombay Potato & Pea filling is encased by a crisp protein based pastry, ensuring delicious taste without compromise.

 Hot spiced


Potato, Water, Peas, Flour, Onions, Rapeseed Oil, Green Chilli, Mixed Spices, Salt, Thickener, Black Pepper

Nutritional information

Spicy'LiciousPer samosa (70g)%RI
Energy (Kj)438kj5%
Energy (Kcal)105kcal5%
of which saturates0.4g2%
of which sugars1g1%

How to prepare your samosas

To oven cook

For best results always cook from frozen.

Preheat your oven at 160°C (Fan) or Thermostat 4, 180°C (Gas). Place samosas on a tray covered with baking parchment in the middle of the hot oven and cook for 20-25 minutes, turning halfway through. For golden colour, brush with oil of choice, Samosas should be golden brown and piping hot throughout.

To fry

Pre-heat oil at 180°C and place samosas in oil for 4-6 minutes on either side until golden brown and the filling is piping hot.

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