
Mixed Vegetables (Red onions, Butternut Squash, Potato), Flour, Water, Sunflower & Rapeseed Oil, Green Finger Chilli, Spices, Salt, Thickener, Black pepper.
For best results always cook from frozen.
Preheat your oven at 160°C (Fan) or Thermostat 4, 180°C (Gas). Place pakoras on a tray covered with baking parchment in the middle of the hot oven and cook for 6-8 minutes, turning halfway through. Pakoras should be piping hot throughout.
Weight | 50 g |
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Free from: | No celery, No crustaceans, No eggs, No fish, No gluten, No lupin, No milk, No mollusks, No mustard, No nuts, No peanuts, No sesame seeds, No soya beans, No sulphur dioxide |
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