Red Onion & Butternut Squash Pakora (10 pack)
£10.00
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Ingredients
Red onions, Butternut Squash, Potato, Water, Sunflower & Rapeseed oil, Chickpea flour, Yellow Split Pea flour, Green finger chilli, Black Pepper, Salt, Cumin, Coriander, Garam Masala
How to prepare your bhajis
To oven cook
For best results always cook from frozen.
Preheat your oven at 160?C (Fan) or Thermostat 4, 180?C (Gas). Place samosas on a tray covered with baking parchment in the middle of the hot oven and cook for 6-8 minutes, turning halfway through. Samosas should be golden brown and piping hot throughout.
Free From
Additional information
| Weight | 50 g |
|---|---|
| Free from: | No celery, No crustaceans, No eggs, No fish, No gluten, No lupin, No milk, No mollusks, No mustard, No nuts, No peanuts, No sesame seeds, No soya beans, No sulphur dioxide |
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