carrot, onion, indian, bhaji

Carrot & Onion Bhaji (8 pack)


These gluten free vegan bhajis are crisp, golden and delicious. They are Free From all 14 allergens regulated by the Food Standards Agency (FSA) and suitable for gluten free, nut-free, wheat-free and plant-based diets.

Simply pop in your freezer and refresh. We have combined these with carrots to add a little extra nutrition in this guilty but mouthwatering snack.

Delivered to you in chilled packaging and ready for you to enjoy.


Mixed Vegetables (Carrot, Onions), Flour, Water, Rapeseed Oil, Spices, Green Finger Chilli, Salt, Thickener, Black pepper.

How to prepare your bhajis

To oven cook

For best results always cook from frozen.

Preheat your oven at 160°C (Fan) or Thermostat 4, 180°C (Gas). Place bhajis on a tray covered with baking parchment in the middle of the hot oven and cook for 6-8 minutes, turning halfway through. Bhajis should be golden brown and piping hot throughout.

Free From


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