Ingredients
Please refer to samosa pages for more information.
How to prepare your samosas
To oven cook
For best results always cook from frozen.
Preheat your oven at 160°C (Fan) or Thermostat 4, 180°C (Gas). Place samosas on a tray covered with baking parchment in the middle of the hot oven and cook for 25-30 minutes, turning halfway through. Samosas should be golden brown and piping hot throughout.
To fry
Pre-heat oil at 180°C and place samosas in oil for 4-6 minutes on either side until golden brown and the filling is piping hot.
Free From
Additional information
Free from: | No gluten, No celery, No crustaceans, No eggs, No fish, No lupin, No milk, No mollusks, No mustard, No soya beans, No nuts, No peanuts, No sesame seeds, No sulphur dioxide |
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Package options | 2 x Protein'Licious Samosas, 2 x Pizza'Licious Samosas, 2 x Low Fod'Licious Samosas |
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